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Home All Products (15) HOT PA-DAK CHICKEN
Seasoned a various hers and basic spiced meat kept for 24 hours in cool area after then fry twice at different temperature for improving of quality, and added sum of sliced Spring Onion with very hot spice sauce for forgetting stress and weather affection.

HOT PA-DAK CHICKEN

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INR 500 True
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Seasoned a various hers and basic spiced meat kept for 24 hours in cool area after then fry twice at different temperature for improving of quality, and added sum of sliced Spring Onion with very hot spice sauce for forgetting stress and weather affection.
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  • 2017-06-27T12:42:21
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